hats and caps


 
HEADWEAR – “SAFETY ON HEAD”

IT IS IMPORTANT TO PROTECT YOUR FOOD FROM THE PENETRATION OF FOREIGN BODIES AS HAIR, DANDRUFF, AND TWEEZERS. ALSO HEADGEAR PREVENTS INFECTIONS FROM GERMS THAT MAY BE LOCATED IN THE HAIR. THEIR PRODUCTION IS FULLY AUTOMATED AND IS NOT IN CONTACT WITH HUMAN HANDS.

THERE ARE 4 KINDS OF HEADWARE :

 

1. SIMPLE & LIGHTWEIGHT CAP: IDEAL FOR THE PRODUCTION / PROCESSING OF FOOD. MADE FROM LIGHT NOT-WOVEN MATERIAL FOR FULLY COVERING THE HEAD. FOR YOUR OWN CONVENIENCE YOU CAN FIND IT IN 5 DIFFERENT COLORS IN ORDER TO BE ABLE TO DIFFERENTIATE EASILY THE RISK LEVELS IN THE PRODUCTION AREAS AND / OR TO CONFIRM THEIR DAILY CHANGE. FINALLY, THEY ARE AVAILABLE IN TWO SIZES (MEDIUM / LARGE)

 

  
   

2. PEAKED AIRY : AS THE SIMPLE CAP BUT WITH VISORS FOR A BETTER LOOK.
   

3. PEAKED CAP FOR MEN: COVER IN A CAP FORM MADE OF MORE THICK NON-WOVEN MATERIAL.

   

 

4. CAP FOR WOMEN: SAME WITH THE CAP FOR MEN BUT WITH A HAIR-NET IN THE BACK.